Actor-dancer Nora Fatehi graced the most recent episode of discovery+’s meals present Star vs Meals Season 2. Nora was excited to prepare dinner Moroccan meals, sticking to her roots.
Nora collaborated with outstanding Mumbai chef Rahul Desai to curate particular Moroccan dishes, together with a hen olive tagine and a lamb harrira.
The lamb harrira was cooked with Indian spices, which Nora was a bit nervous about. She couldn’t recognise many Indian spices and stated that she wasn’t ready for this problem.
The harrira was virtually burnt twice, however it was saved and no injury was executed. Nora was a bit aggravated with the chef for not being faster about it, and stated, “It’s his kitchen, not my accountability.”
The episode noticed Nora Fatehi’s enjoyable aspect too as she did a small dance with saucepans. She even pretended to be a greater chef than Rahul Desai.
When Nora revealed that she preferred butter hen and cheese naan, Desai requested how she manages to keep up her determine. She stated, “I come from a tradition the place skinny isn’t good. We actually love thickness and curviness in feminine our bodies. I’m all the time attempting to be curvy, and placed on weight. It’s a cultural mentality. We eat lots.”
Lastly, after a collection of misadventures, together with virtually burning the harrira twice, chopping the onions haphazardly, the outcomes had been excellent as shock visitor Badshah attested on the finish of the episode. He was ‘blown away’ by the meals.